All of our $20 Monday to Thursday Specials come with a tap beer, cider or house wine - making for some unmissable value!
served with a choice of demi-glace, mushroom, or pepper sauce; + chips & salad. $20
MONDAY - Schnitzel Night
Your choice of beef or chicken schnitzel,
TUESDAY - Steak Frites Night
Grilled beef steak topped with herb butter, and served with shoestring fries & salad.
WEDNESDAY - Skewers Night
Your choice of satay chicken or honey-soy beef skewers, served on a bed of steamed rice with salad.
THURSDAY - Barramundi Night
Barramundi fillet pan fried in lemon butter, served with roast chat potatoes & steamed vegetables.
Friday lunches from $15. The Long Happy Hour from 12-7pm. $5 tap beer, $5 sparkling and $5 ciders.
FRIDAY - Friday lunches & the Long Happy Hour
SUNDAY - Charcuterie Board + Bottle of Audrey Wine
A charcuterie board served with a selection of cold meats, cheeses, nuts and fruit. Comes with a bottle of Audrey Wilkinson wine.